Small Bites: Pickle backs; pearl tapioca; Chef in My Garden

Small Bites: Pickle backs; pearl tapioca; Chef in My Garden
If you love a dirty martini, you might be ready for the pickle back, the lastest mixology trend. Thanks to Bob’s Red Mill Small Pearl Tapioca, this classic dessert is back on our radar. And for the ultimate in outdoor dining, grab a seat at this year’s Chef in My Garden series.

Read more on The Oregonian

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Tagged as: backs, Bites, Chef, Garden, pearl, Pickle, Small, tapioca